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Independent Wine Site intended to inform of Tuscany's wines
Tuscany is without doubt one of those wine regions that give some of the
most important reds in the world. It is a region full of
tradition, but in
continuous evolution since the introduction of international grape varietals
and the use of the French barrels that became common in the seventies.
Beginning in the 80's and through the 90's the new wines, Super Tuscans,
were a peak for Tuscan wine producers growing wines with an international
taste that gave a very good name to the area.
The appellation system was
introduced in the sixties, but was very rigid and had yet very little to do
with the quality of wine. The gradual modernization of the appellation
system has now drawn our attention back to the traditional wines of the area
made with the autochthon grape varietals and without excessive expression of
the foreign oak barrels. Nowadays, the trend seems to be to go backwards to rediscover the indigenous grapes and
more natural wine making methods.
Fortunately, it is becoming clear to many that Tuscany is not only the land
of the great Brunello and the award winning Super Tuscan, often available
only to wine collectors. It is a region that has a great many interesting
wines (pure and blends) made with grape varietals particular and
unique to one little area that has its own specific soil composition and
microclimate.
In this site it is the intention to give some general and whenever possible more
detailed information on wine making and wines of Tuscany.
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